\n\u201cGlass bottles could be worse for the environment than plastic, Coca Cola warns\u201d<\/em><\/p>\n\n\n\n
Source: Telegraph 27 Jan 2019<\/a><\/p>\n<\/blockquote>\n\n\n\n
Many people that I encounter in the green and especially the zero waste community have a strong belief that glass is always better. Some even believe that as long as it\u2019s glass they are in the clear.<\/p>\n\n\n\n
If only it was this simple.<\/p>\n\n\n\n
The choice of material for bottled beverages in terms of environmental impact is complicated. Factors include materials, manufacturing, weight, transportation, recycling, reusability, and end-of-life disposal. The only thing we can say for sure is that\u00a0tap water<\/a>\u00a0<\/a>is always the best choice.<\/p>\n\n\n\n
But what is the second best choice if you want to enjoy a cold soda, glass of milk, or sparkling water at home or in a restaurant? What\u2019s the carbon footprint of glass vs plastic, aluminium, and cartons?<\/p>\n\n\n\n
The answer is not as obvious as you may think.<\/p>\n\n\n\n
To make the best choice from an environmental perspective we need to look at the carbon footprint, recycling, end-of-life waste, and transportation.<\/p>\n\n\n\n
The carbon footprint of glass vs plastic vs carton vs aluminium\u00a0<\/h2>\n\n\n\n
This table summarises different estimates (high, medium, and low) of the carbon footprint of\u00a0 each material:<\/p>\n\n\n\n